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Authentic jamón ibérico from free-range pigs fed on acorns is a key Spanish food that observant Muslims can't enjoy. But a Tunisian emigre is now making halal ham from lamb and beef in southern Spain.

Carmen Martinez Ayuso was evicted from her apartment because her son took out a loan he couldn't repay. Now she's been the recipient of unexpected kindness this holiday season.

When Congress returns to work in January, Sen. John McCain of Arizona is set to lead the committee, which deals with everything from the Pentagon budget to the U.S. war against the Islamic state.

In the 1930s, the Nazi movement was on the rise in Europe — and at summer camps for kids in the United States.

One of the president's first promises in office was to shut down the Guantanamo Bay prison camp in Cuba. Congress, however, is trying to shut down the effort to empty the camp of all its inmates.

Dozens of soldiers have offered testimonials saying indiscriminate fire was tolerated, even encouraged in last summer's war in Gaza. This contributed to the high numbers of civilian deaths, they say.

Americans embraced yogurt only after manufacturers upped the sweet factor. Now new startups aim to wean us from the sugar habit. Think yogurt with a kick of jalapeño or a drizzle of olive oil.

In Finland, 90 percent of adults take part in sports or exercise at least twice a week. The Nordic nation far outpaces the U.S. in adult sports participation. Free and easy access to facilities helps.

A classic French dish, confit de canard was originally a way to preserve meat, and traditional recipes can require dozens of steps to prepare. David Lebovitz's fake take cuts the steps down to five.

As the entire fast food industry is engaged in a nationwide debate over the minimum wage, Nigel Travis weighs in on that and more.