Do you ever hear a song that transports you to a specific place and time? This auditory wormhole has a name: musical daydreams. Music cognition expert Elizabeth Margulis studies why they happen, and what they tell us about our brains. She joins Host Flora Lichtman to discuss this phenomenon. Guest: Dr. Elizabeth Margulis is a professor and director of Princeton’s Music Cognition Lab. She’s also the author of “Transported: The Everyday Magic of Musical Daydreams.” Other episodes you may enjoy: A Neurologist Investigates His Own Musical Hallucinations Oliver Sacks Searched The Brain For The Origins Of Music Transcripts for each episode are available within 1-3 days at sciencefriday.com. Subscribe to this podcast. Follow our show on Instagram, TikTok, Facebook, and Bluesky @scifri and sign up for our newsletters. Got a science question that’s keeping you up at night? Call us: 877-472-4374 Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Researchers just published details of a massive undersea graveyard of whales deep in the Indian Ocean. Spanning about 1,200 kilometers (745 miles), it contains whale remains dating back more than 5 million years—and at least five active whale fall sites still teeming with life. Fossil whale expert Nick Pyenson joins Host Flora Lichtman to discuss these findings. Then, marine biologists Rachel Sipler and Sara Jobson join Ira Flatow to describe an unusual discovery in certain species of sea cucumbers: If a foot or tentacle becomes detached, the parts don’t wither up and rot away. Even without a stomach, these parts appear to directly extract nutrients from the surrounding seawater. “Zombie” sea cucumber parts have been observed surviving for more than three years. Guests: Dr. Nick Pyenson is curator of fossil marine mammals at the Smithsonian National Museum of Natural History. Dr. Rachel Sipler is a senior research scientist in the Bigelow Laboratory in East Boothbay, Maine. Sara Jobson a PhD student at the Memorial University of Newfoundland in St. Johns, Canada. Other episodes you may enjoy: Remembering Roger Payne, Who Helped Save The Whales Can A Microbe Conservation Movement Take Off? Transcripts for each episode are available within 1-3 days at sciencefriday.com. Subscribe to this podcast. Follow our show on Instagram, TikTok, Facebook, and Bluesky @scifri and sign up for our newsletters. Got a science question that’s keeping you up at night? Call us: 877-472-4374 Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Big cats used to roam the entire United States. You might know them as mountain lions, pumas, cougars, or catamounts. Though they go by many names, they're actually all the same species. Their current population is mostly confined to the West, and part of Florida, though in recent years they’ve been spotted in other areas east of the Mississippi River. Most cougars were gone from the Northeast by the 1800s, with the last verified accounts in the 1930s. Mountain lion ecologist Mark Elbroch hopes to reintroduce these big cats back into their previous habitats in New England. But, should we? What are the benefits and drawbacks of reintroducing the apex predator into an ecosystem it's been away from for so long? Guest: Dr. Mark Elbroch is the director of the puma program at Panthera, a big cat conservation organization. Other episodes you may enjoy: Surveying wildlife along Lewis and Clark’s route, 220 years later Are Raccoons On The Road To Domestication? Transcripts for each episode are available within 1-3 days at sciencefriday.com. Subscribe to this podcast. Follow our show on Instagram, TikTok, Facebook, and Bluesky @scifri and sign up for our newsletters. Got a science question that’s keeping you up at night? Call us: 877-472-4374 Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

When Blue Origin’s New Glenn spacecraft exploded in an enormous fireball during a ground test a couple weeks ago, it sent shockwaves not only through the air, but through NASA’s timeline for the upcoming Artemis missions. It also came at an especially bad time for Jeff Bezos’ rocket company—just days after it was awarded a slew of NASA contracts to deliver equipment to the moon. Blue Origin had also been expected to play a major role in the upcoming Artemis III and IV missions, but that’s now more up in the air depending on how soon the company can rebuild its only launchpad. And with NASA’s Artemis III crew announcement this week, Guest Host Jane Lindholm sits down with space reporters Ken Chang and Brendan Byrne to break it all down and what’s next for the space program. Guests: Ken Chang is a science reporter at the New York Times, where he covers NASA and the solar system. Brendan Byrne is a space reporter for Central Florida Public Media and host of the podcast “Are We There Yet.” Other episodes you may enjoy: Planning your photo ops for a trip around the moon The new frontier of cancer research is in space Transcripts for each episode are available within 1-3 days at sciencefriday.com. Subscribe to this podcast. Follow our show on Instagram, TikTok, Facebook, and Bluesky @scifri and sign up for our newsletters. Got a science question that’s keeping you up at night? Call us: 877-472-4374 Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

‘Tis the season for porch beers and happy hours, and we’re taking on listener questions about how alcohol affects us. Like, is a glass of wine at dinner really good for you? And why do sugary drinks give us hangovers? Joining Guest Host Jane Lindholm to answer these questions and more are brewer and chemist Tom Shellhammer and neuroscientist Jacqui Barker. Guests: Dr. Jacqui Barker is an associate professor in the Department of Pharmacology & Physiology at Drexel University College of Medicine. Dr. Tom Shellhammer is a brewer and the Nor’Wester Professor of Fermentation Science at Oregon State University. Other episodes you may enjoy: What Causes Red Wine Headaches? It May Be Quercetin The Physics That Makes Swing-Top Bottles ‘Pop’ Transcripts for each episode are available within 1-3 days at sciencefriday.com. Subscribe to this podcast. Follow our show on Instagram, TikTok, Facebook, and Bluesky @scifri and sign up for our newsletters. Got a science question that’s keeping you up at night? Call us: 877-472-4374 Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.