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On Wednesday, the president showcased models for a grand new monument to be added to the gateway of the National Mall: a large, neoclassical arch topped with eagles and a gilded, winged figure.

2: Writer and critic NELSON GEORGE. George is one of this country's most prominent chroniclers of black music and culture.. He was the black music editor at "Billboard," for seven years, and is a regular columnist for the "Village Voice." His new book "Buppies, B-Boys, Baps and Bohos: Notes on Post-Soul Black Culture," (published by HarperCollins) is a collection of his writings and covers the last two decades in Black urban culture. George also edited the book, "Stop the Violence," a collaboration of top rappers working to end black-on-black violence. George's earlier books include a history of Motown called "Where Did Our Love Go?" and "The Death of Rhythm and Blues."

Even though GOP efforts to repeal The Affordable Care Act have fizzled, the administration has lots of ways to change the law without needing congressional approval.

Super Bowl LV was Sunday, and as always, a lot of viewers tuned in for the over-the-top ads. Bud Light and Robinhood were standouts, but Dolly Parton fell flat with a rework of her hit "9 to 5."

The Senate held the first bipartisan joint oversight hearing on the Jan. 6 attack on the U.S. Capitol. All four men testifying said they agree the attack was largely premeditated.

Mortgage rates are ticking up, even after the Federal Reserve has started cutting interest rates. Here's why, and where rates — and home sales — could go from here.

Our resident chef shares a primer on garlic, as well as recipes celebrating the ingredient she prizes above all.

Despite divisions over Trump's immigration crackdowns, Americans show growing support for immigration restrictions. And, several top federal prosecutors resign over pressure to drop Eric Adams' corruption case.

Chef Kathy Gunst shares a recipe for her daughter's moussaka — a blend of sauteed ground lamb with spices, layered with thin slices of potatoes and eggplant and then blanketed in a rich, cheesy bechamel sauce.

Hal Needham worked as a Hollywood stuntman for over 40 years. He details some of his most death-defying feats (and why he can't stand modern special effects) in his new memoir, Stuntman!