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Chef Kathy Gunst says making your own ice cream can be pretty simple and straightforward. And you can create any flavor you like using the best summer fruit, herbs and flavorings.

Emily Boyer is the Morning Edition host for Tri States Public Radio. She can be heard on-air from 6 to 9 weekdays.

Andy Chow is a general assignment state government reporter who focuses on environmental, energy, agriculture, and education-related issues. He started his journalism career as an associate producer with ABC 6/FOX 28 in Columbus before becoming a producer with WBNS 10TV.

Does the holiday season mean you need to serve the same old traditional over-the-top holiday menu? Of course not. It can be anything you like it to be: favorite old traditions merged with new ones.

Corn knows no bounds: At the height of summer, resident chef Kathy Gunst can't get enough of it.

Tomatoes are the highlight of the end of the summer garden and local farmers’ markets.

The first Thanksgiving was something of a joint venture between pilgrims and Native Americans. Chef Richard Hetzler shares a menu that celebrates the first settlers and the country's first tribes.

A roundup of good advice from Life Kit's 10 most read stories of 2025. Find out which foods support better sleep, how to be happier and how to graciously accept compliments.

During her time in Los Angeles this winter, resident chef Kathy Gunst become obsessed with citrus.

Fox News stars, including Tucker Carlson and Sean Hannity, privately derided then-President Donald Trump's assertion he'd been cheated of victory in 2020, even as the network amplified such claims.